The 404 Kitchen
Father’s Day Barbecue Brunch

Sunday, June 19th, 2022
Dining Hours 11:30am – 4pm
Adults $58
Children $22

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BRUNCH FAVORITES

berry french toast casserole  mixed berries | powdered sugar | maple syrup 

quiche  spinach | gruyere | shallots 

cinnamon sugar doughnut holes 

soft scrambled eggs

SALADS

citrus salad  spring mix | kale | citrus | feta | seed brittle | charcoal vinaigrette

caesar salad  romaine lettuce | smoked trout | grana padano | garlic cashew crumble | trout roe

fruit salad  watermelon | grapes | pineapple

SAVORY SPECIALITIES

big bird quarters w/ sauces

brisket & pulled pork sliders

strip sirloin

salmon crème fraîche dill

SIDES

creamed corn

loaded potato skin casserole

green beans with almonds & pepper

sweet and sour cole slaw

black-eyed pea salad

HOT BREADS

homemade biscuits  fruit jam | honey 

warm baked cornbread  grana padano | sorghum butter

DESSERTS

yellow cake with chocolate icing

fresh baked chocolate chip cookies 

bourbon pecan brownies

Chef/Partner: Matt Bolus
Executive Chef: Cassie Raithel
 

*some items are served undercooked or unpasteurized and may contain raw ingredients or nuts. consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

For more information, contact us:
by email The 404 Kitchen
by phone 615.251.1404

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