House of Mustaine Wine Dinner
Wine Dinner
Wednesday, August 28, 2024
6:00PM ~ Passed Hor d 'Oeuvres on our Patio
6:30PM ~ Seated Dinner in our Loft
$135.00 per person + tax & gratuity
On Wednesday, August 28th, Chef Matt Bolus of The 404 Kitchen will welcome celebrated musician and small-batch organic winemaker Dave Mustaine for an exclusive summer supper. Using the area’s best fresh ingredients, Bolus and his culinary team will prepare 4-delectable courses, each expertly paired with a House of Mustaine small batch wine that will enhance the flavors to create a truly unique and memorable dining experience. Both Bolus and Mustaine will be in attendance to discuss the intricacies of the food and wines - and the inspiration behind each course.
THE MENU
Hors d’Oeuvres
Scallop Toast Crostini - Avocado, Preserved Orange Zest, Crispy Banana, Microgreens
Goat Cheese Crostini - Strawberries, Green Peppercorn
Beef Tartare Crostini - Toast Points, Black Garlic Aioli, Onion, Cinnamon, Parsley
Paired with House of Mustaine She-Wolf, Tempranillo Rose
First Course
Summer Salad - Gulf Shrimp, Spring Mix, Kale, Citrus, Feta, Seed Brittle, Charcoal Vinaigrette
Paired with House of Mustaine Elysian Fields, Verdicchio
Second Course
Duck Confit - Collards, Blackberry Sauce
Paired with House of Mustaine Holy Wars, Montepulciano
Third Course
72 Hour Tri-Tip - Grilled Aleppo Summer Squash, Pecans, Dried Black Cherries, Red Wine Jus
Paired with House of Mustaine Almost Honest, Cabernet Sauvignon
Fourth Course
Berries n’ Cream - Mascarpone, Chantilly Cream, Fresh Berries, Shortbread Cookies